In the village of Barbatana, traditional irrigation practices were leading to inefficient water usage, uneven crop growth, and increased labor costs. Rameshbhai Hadiya, a local farmer, faced challenges in managing water distribution for his onion crops. The inconsistent water supply was not only affecting his yield but also depleting a precious resource.
Recognizing the need for innovation, Coastal Salinity Prevention Cell (CSPC) introduced laser irrigation technology. This advanced system uses precise measurements to control water delivery, ensuring crops receive the optimal amount needed for healthy growth. The initiative aimed to save water, reduce labor, and boost crop productivity, ultimately promoting sustainable farming practices in the region.
Rameshbhai received training on the system’s operation and benefits. After implementing the laser irrigation system, he observed a significant reduction in water usage and healthier, more robust crops. His onion yields improved, leading to increased income and greater resilience against water scarcity.
This intervention not only revolutionized Rameshbhai’s farm but also set a new standard for sustainable water management in the community. The success of this initiative highlights the importance of adopting modern technologies for sustainable development and improving farmers’ livelihoods. (Photograph and also the number of Laser units that CSPC has promoted across locations during the year). A line on the Water saved in 1 acre crop under laser compared to normal flood irrigation may also be mentioned